Well I may not be as regimented as I originally hoped at blogging, but I do think it is always worth the wait. This Saturday I tried Dogfish Head’s Red and White. And boy was it delicious. OMG. When it was being described I thought, oh no it is a barley wine, but it is nothing of the sort. Red & White is made with Pinto Noir juice (so it has a smooth aftertaste) and aged in oak barrels. So the ingredients and process are skewed towards wine, but it is still a beer. FANTASTIC. I would recommend it to everyone – beer and wine drinkers alike.
http://www.dogfish.com/brews-spirits/the-brews/occassional-rarities/red-white.htm
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